Friday, January 1, 2010

More Asian Fusion

It's amusing that my last, long ago last blog was on Kogi style Korean fusion food, because that is what this one is also about. After discovering the evil site, tastespotting.com, I am on a mission to create a ton of new recipes this year.

A few searches on some of my favorite ingredients, limes, cilantro, scallions, turned up a large assortment of Korean and asian recipes. I jotted down a number of ingredients and headed out shopping this morning.

After a few hours I arrived home with a lot of groceries and no real plan for dinner. After scrambling recipes I decided to go for Korean BBQ beef and chicken, for fusion tacos on scallion pancakes instead of tortillas.

A different approache than I had taken last time, but hopefully a tasty one. Find out tomorrow.